Lunch Menu
Dinner Menu
Happy Hour
Brunch Menu

Soft Pretzel
Warm pretzel sticks, soft-baked golden brown with coarse salt and IPA mustard $7.99 Add Ollie’s Beer Cheese $1.99

Fancy-Pants Tots
Sweet & Spicy sauce, blue cheese fondue,
bacon crumbles $9.99

House-made chickpea hummus with grilled pita, goat cheese and crisp vegetables $9.99

Pulled Pork Nachos
Crispy corn chips, spicy Jack Daniels BBQ pulled pork, shredded cheddar cheese, black bean and corn pico served with housemade tomatillo sauce and sour cream $10.99

Tossed in the sauce of your choosing $10.99
Sweet & Spicy • BBQ • Ridiculously Hot • Jamaican Jerk

Chili Cheese Fries
House-made chili, Cheddar Jack, sour cream $8.49

Charcuterie Board
A select combination of cured meats and hearty cheeses served with our pickled vegetables, IPA mustard and house-made pretzel crostini $12.99

Add chicken $2.99, shrimp $3.99. Make any salad a wrap for $1

Soup du Jour
It’s the soup of the day $4.99

Willie’s Chili
Hearty black bean chili with ground chuck; minced red, yellow, and green peppers; white onion; house seasoning; and American lager $5.99

Buffalo Chicken Caesar
Scratch dressing, crisp breaded chicken tossed in Ollie’s Sweet & Spicy sauce, shaved parmesan, romaine $11.99

Chicken Taco Salad
Fajita chicken, roasted corn pico, romaine, and a chipotle ranch dressing served in a flash-fried flour tortilla bowl $11.99

Cobb Salad
Tomato, bacon, cheddar, diced ham, blue cheese crumbles on romaine with creamy ranch dressing $11.99

Ollie’s Healthy Salad
Arugula, dried cranberries, candied balsamic walnuts, goat cheese, lemon vinaigrette dressing $10.99

Fried Chicken Dinner *
Crispy fried boneless chicken breast served with red potato-bacon hash, arugula green salad, and chicken fried gravy $12.49

Shrimp Flatbread
House-made dough, garlic cream sauce, tomato, basil, Atlantic shrimp $13.99

Fish & Chips *
Fresh, never frozen, beer-battered Atlantic cod, served with Sweet & Spicy coleslaw, malt vinegar aioli, and crispy french fries $13.99

Buffalo & Blue Cheese Cauliflower Steak
Twice-roasted cauliflower tossed in Ollie’s Sweet & Spicy sauce, melted blue cheese crumbles, served with Wild rice and arugula green salad $12.99

Poor Man’s Surf & Turf *‡
Bacon-wrapped Cajun meatloaf, accompanied by our housemade lump crab cake with a Sriracha remoulade, served with red potato-bacon hash and arugula green salad $14.99

All burgers (except Crab Cake) served with fries or housemade chips. Sub tater tots or a side salad $.99.
Sub a side of wings $4.99. Sub Gluten-free bun $1.99. Add bacon blanket** $1.99.
Add cheese $.99 {American, Cheddar, Swiss, Provolone, Blue Cheese crumbles, Pepper Jack}

The Ollie Burger *‡
Two 4oz grilled patties, with American cheese, lettuce, tomato, onion, and pickle on Farm to Market brioche bun $10.99

French Onion Burger *‡
Two 4oz grilled patties, bourbon peppercorn au jus sauteed caramelized onions, and swiss cheese on Farm to Market brioche bun $12.99

Breakfast Burger *‡
Classic Ollie, bacon blanket, fried egg, hashbrown potatoes on Farm to Market brioche $11.99

Crab Cake Burger *‡
Housemade lump crab cake patty, arugula, and dill caper aioli on Farm to Market Brioche served with Truffle Tots $13.99

Pimento Cheese Burger *‡
The classic Ollie’s pimento cheese smear, crispy fried shallots on Farm to Market brioche bun $10.99

The Chick Filet *
Enjoy on Sunday, or any day!
Breaded chicken breast, pickle, special sauce,
on Farm to Market brioche bun $11.99

Taylor’s Pulled Pork *
Sweet, spicy BBQ pulled pork, with pepperoncini, honey mustard drizzle, kosher dill pickle chips with a side of Sweet & Spicy Coleslaw on Farm to Market brioche bun $11.99

Veggie Burger
House-made black bean burger made with wild grains and vegetables, lettuce, tomato, onion, and pickle served on Farm to Market brioche bun $10.99

French Fry Basket $3.99
Tater Tot Basket $4.99
Truffle Tot Basket $5.99
House Made Chips $2.99
Truffle Fry Basket $4.99

See Server for Today’s Dessert Specials.


3 – 7pm, Monday – Friday, for our unique Happy Hour menu!